NY Metro Chapter member Mark Tafoya is on the cover of the latest Personal Chef Magazine. It’s the main magazine for our industry, and Chef Mark is honored to have been chosen for it. The article tells the story and the circuitous way he came into being a personal chef.
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Photos by Kelly Shimoda/Veras

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My brother-in-law just built his dream house 2,000 feet up the side of a mountain in North Carolina. By extension, my sister-in-law just built her dream kitchen. It’s a lovely open design, oak cabinets, sage green walls, brand new stainless appliances. The view across the kitchen sink is of a valley with the French Broad […]

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